Hospitality

Nestled in the heart of New Orleans’ historic French Quarter, GW Fins has mastered the art of hospitality. Their secret? A simple mission to create “Raving Fans” among both guests...

Ice cream desserts are a bright spot in the category, as prices have actually gone down. | Photo: ShutterstockMenu prices have risen across the board, with add-ons and sides seeing...

Through numerous conversations with hotel tech executives, brand C-suites and owners over the course of 2024, when asked about what to prioritize on the technology front for 2025, the most...

WICHITA, Kansas—WaterWalk announces the successful sale of its WaterWalk Phoenix North Happy Valley location to Ignite Hotels LLC. This transaction marks a significant milestone as WaterWalk Holding Company’s first asset sale,...

Music can play a role to enhance the dining experience, setting the mood and complementing the menu and design. It's important for operators to ensure they are abiding by the...

The Teamsters union said the strike could spread to other markets. | Photo: ShutterstockRestaurants in the Houston area could see a disruption in supplies over the holidays if employees of...

Season’s greetings! As the year comes to a close, so does our industry’s budgeting season. While important, the budgeting season can sometimes be an arduous process, and we can get...

WASHINGTON, DC—The U.S. hotel industry reported positive year-over-year performance comparisons, according to CoStar’s latest data through Dec. 14. CoStar is a leading provider of online real estate marketplaces, information, and analytics...

When the decade has ended and monikers have been assigned, it is safe to say that no one will refer to it as the “Roaring 2020s.”  During the first half of...

PolyAI recently held its annual VOX conference, where OpenTable and other industry leaders gathered to discuss voice AI’s transformative power in hospitality. Voice AI, in simple terms, is technology that...