KIn the dynamic world of quick-service restaurants, innovation and adaptability are critical to evolve successfully in order to drive business growth with consumer preferences continuously changing. As a proud, second-generation...
7-Eleven now wholly owns the Mexican quick-service brand. | Photo: Shutterstock7-Eleven is now the sole owner of a 600-plus-unit Mexican restaurant chain.The convenience-store chain has agreed to pay Sunoco a...
This post is sponsored by Pure Wellness In a world where wellness is becoming a priority for a rapidly growing number of travelers, adapting to cater to these guests is...
Artificial Intelligence (AI) is evident all around us. It is the next level up of being technology proficient and effective in running a business and or in all sectors of...
Introduction The hospitality industry runs on providing exceptional guest experiences. In today’s digital age, technology plays a crucial role in delivering efficient operations and high-quality service. However, most hotels don’t...
ATLANTA, Georgia—Noble Investment Group announced that it held the final closing for Noble Hospitality Fund V, L.P. (Noble Fund V). This is the fifth of Noble’s flagship series of real...
It doesn’t matter if you have been in the restaurant industry for a decade or are just starting out, running a successful restaurant can be a stressful task. Management takes...
Angel Shot drinks have become an important way to discreetly help guests who feel unsafe or uncomfortable. Using coded drink names like ‘Angel Shot with lime’ or ‘Angel Shot neat’...
Papa Johns is reorganizing its international markets to speed expansion. | Photo: Shutterstock.Papa Johns plans to grow internationally, by closing some restaurants.The Atlanta-based pizza chain is reconfiguring its international growth...
In an era where the confluence of business acumen and spiritual awareness is often seen as a paradox, Andrew Miele, CEO of Nomade People, emerges as a visionary, seamlessly blending...
