American Farm Bureau Federation’s annual convention concluded Tuesday with a session on policy priorities for 2024. Key topics included artificial intelligence, labor, and crop insurance. For the second year, delegates...
Horticultural research remains at epicenter of growing field By Adam Russell, Texas A&M AgriLife Communication Specialist Jeff Bednar, owner/operator of Profound Foods in Fairview, is relatively new to controlled environment...
The Feed newsletter highlights recent legal developments affecting agriculture, with issues released twice a month. Click below to sign up for... The post The Feed: Volume 2, Issue 2 appeared...
Pryor Garnett, Ariana Taylor-Stanley, Rep. Kim Schrier, Rep. Chellie Pingree, Denise Jamerson, John Jamerson, Lindi Phillips, and Jared Phillips stand together after the briefing. The farmers settled into their chairs...
It’s a dietary staple—beloved in a morning latte, the ingredient that makes mashed potatoes oh so creamy or a chocolate ganache worthy of topping a celebratory cake. It even saves...
On a crisp weekend this past fall, 30 state legislators from across the nation descended on TomKat Ranch, an 1,800-acre ranch focused on regenerative agriculture in Pescadero, California, an hour...
Over the past few weeks, one of the major stories taking place in the ag retail world involved the formal merger of two giant Indiana-based cooperatives – Co-Alliance and Ceres...
Law Enforcement Agencies are Being Influenced by Animal Rights Groups Animal rights groups have become an influence on law enforcement, not only through award ceremonies, for example handing out Humane...
Courtesy of the CDFA CDFA is pleased to announce the availability of approximately $12 million in grant funding for Healthy Soils Program Incentive Grants. The objectives of the program are...
A dairy farm takes many hands to run: milkers in the parlor, herdsmen checking on individual cows, breeders, veterinarians, nutritionists, human resources, accounting, technology experts to keep the tech going,...
