TAMPA, Florida—McKibbon Hospitality announced its partnership with Procure Impact. Building on McKibbon’s commitment to responsible sourcing and aligning with the company’s guiding principles of “Do the Right Thing, Support Each...
How do you make your restaurant so appealing, so addictive, that it draws guests back again and again? It’s a question that always troubling restaurant owners. This is where restaurant marketing...
Hooters is launching a line of frozen foods for retail. | Photo courtesy: HootersIf you’ve ever thought, “Man, I’d really like to enjoy some wings from Hooters, minus the Hooters...
Executive Summary U.S. investors have generally positive sentiment about the hotel market this year, with half of those surveyed planning to increase their hotel investments in anticipation of higher total...
Restaurant operators looking for a cost-effective, simple, and highly effective marketing tool need look no further than the phones in their pockets. Text (SMS) marketing campaigns have already proven highly...
Newly hired on-property staff, from the general manager to front-line employees, will be directly responsible for the guest experience, and laying the foundation for their performance—as well as their retention—begins...
Restaurant operators have a variety of opportunities to improve their staff experience, according to What Restaurant Employees Want, a state-of-the-industry report from 7shifts. The research details what matters most to industry workers...
SouthRock Capital wants to protect its rights to operate TGI Fridays. | Photo: Shutterstock.A struggling restaurant operator in Brazil that lost its rights to operate Starbucks and Subway restaurants in...
Source: RIU Palma de Mallorca - RIU Hotels & Resorts is the first major Spanish international hotel chain to sign a global agreement with Achilles, a world-renowned expert in supply chain...
Internet of things (IoT) is playing a key role in transforming the hospitality technology as we know it today. To explore this further, we asked industry leaders the question “What...
