UNIVERSITY PARK, Pa. — Social media influencers who are passionate about environmental causes can help the tourism industry inspire tourists to engage in pro-environmental behavior to help mitigate waste and...
BETHESDA, Maryland—DiamondRock Hospitality Company announced that on Feb. 19, 2025, it completed the sale of the 410-room Westin Washington, D.C. City Center for a contract price of $92.0 million. The...
Better food safety has never been more in reach, thanks to advancements in traceability standards and technology. With the January 20, 2026 compliance deadline for the U.S. FDA’s Food Safety...
Mother’s Day isn’t just another day on the calendar—it’s the mother of all dining days for the hospitality industry, packed with last-minute reservations, group gatherings, and high demand. For restaurants,...
Bloomin's headquarters in Tampa, Florida. | Photo: ShutterstockBloomin’ Brands, the parent company of Outback Steakhouse, is laying off about 100 employees at its headquarters in Tampa, Florida.The cuts will affect...
A benchmark in hospitality and luxury education, Glion Institute of Higher Education is shaping the future of customer experience through innovative programs that align perfectly with industry expectations. Founded in...
The hospitality industry thrives on exceptional service, operational efficiency, and creating memorable guest experiences. As an executive search firm specializing in hospitality, Horizon Hospitality has unique insight into what employers...
What are the benefits of American hotel lodging certifications for professionals in the hospitality industry? First, I’d like to congratulate the new president of AHLA, Rosanna Maietta. Her leadership marks...
Are you ready to unlock the real secret to building wealth in the restaurant industry? It’s probably not what you think, and it might even be easier than what you’re...
Mother’s Day isn’t just another busy Sunday—it’s a prime opportunity to bring in new guests, craft unforgettable dining experiences, and drive more revenue for your restaurant. Guests want something extra...
