How will tariffs affect restaurants? This week’s episode of the Restaurant Business podcast The Week in Restaurants will deal with the economic upheaval of the week, and particularly the potential challenges...
Introduction “I didn’t know you could own a hotel” is a common response to the idea of hotel ownership. For many, it seems like an unattainable goal, reserved for the...
Photo Credit: designONE studios ATLANTA, Georgia—Grand Hyatt Atlanta in Buckhead announced the completion of its multi-phased renovation. In collaboration with DLR Group and designONE studio, this renovation incorporates curated upgrades,...
Jennifer Ashcraft admits the first thing that attracted her about Capriotti’s was its name, but it was the food that has made her stay and become the first franchisee in...
Broken rice plates are the menu focus at Tam Tam Rice, but appetizers and sides are also on offer. | Photo courtesy of Local Kitchens.Chef Tue Nguyen grew up in...
Proper Hospitality, Rosso Development and Midtown Development announce the launch of Midtown Park Residences by Proper, a transformative luxury residential tower set within a $2 billion mixed-use development, poised to...
The Tax Cuts and Jobs Act (TCJA), enacted in 2017, made changes to the tax code that have delivered significant benefits to the hotel industry—specifically, to the majority of hotels...
Every day, businesses face fresh challenges that highlight the urgency of building resilient supply chains. Recent trade tensions combined with foodborne hazards and avian flu impacts have only heightened the need for strong strategies and nimble tactics. It...
Cupcake bakery The Cup continues its tradition of April Fools' Day treats. | Photo courtesy of The CupWe’re already living in a topsy-turvy time, so to add April Fools’ Day...
Read the latest edition of the HVS ANAROCK monthly industry update, MONITOR (Monthly Overview of National Industry Trends and Hospitality Report), for the key trends in the Indian hospitality industry....
