On the surface, you may not think a roadside diner or downtown café would have much in common with a fast-casual chain, not to mention an elegant stand-alone restaurant where...
This episode is sponsored by Uber Direct.The restaurant business has had its share of pitched political battles, but few were as intense as the industry’s futile effort to fend off...
The Middle East hospitality industry is at the brink of transformation, driven by technological advancements, shifting consumer preferences, and an increasing focus on sustainability. With more than US$4.5 trillion worth...
Introduction Sustainability has moved from a buzzword to a core business strategy across industries, and the hospitality sector is no exception. Guests today are increasingly aware of their environmental footprint...
Finding and retaining reliable staff has become one of the most pressing challenges in the restaurant industry today. To navigate high turnover rates, increased competition for skilled workers, and evolving...
DENVER, Colorado—Sage Hospitality Group with Tidal Real Estate Partners announced that The Ann Savannah will be joining Sage’s growing portfolio of lifestyle properties. Anticipated to complete its conversion and join...
For decades, the hotel industry has relied on Revenue Per Available Room (RevPAR) as its primary performance indicator. While RevPAR remains a valuable metric for room performance, it proves inadequate...
Five Iron Golf is serious about food and golf. | Photo courtesy of Five Iron Golf.Five Iron Golf is an eatertainment franchise that is serious about growing the game of...
In many sectors, the digital transformation has sparked concerns about market concentration, favoring larger players over smaller businesses. Yet, the European hotel industry defies this trend, as evidenced by the...
Introduction Today the travelers expect more than just a comfortable bed and good service; they seek unique, memorable experiences tailored to their preferences. This is where personalized hotel services come...
