Since the COVID-19 pandemic, the restaurant industry has faced a severe staffing crisis that remains unresolved to this day. With 70 percent of operators struggling to fill job openings and 45...
McDonald’s has a new U.S. chief people officer. Pat Myers will take the position on May 19. He has spent his career with companies such as Medtronic, Target, Mars and Kraft...
Ennismore, the fastest-growing lifestyle hospitality company, is proud to announce its continued global growth with the signing of Melbourne Place in the heart of Melbourne's CBD. The celebrated property will...
The hospitality industry is undergoing a rapid transformation driven by emerging technologies. AI, robotics, and automation are no longer futuristic concepts—they’re active components in the way hotels, restaurants, and travel...
In today’s world of highly specific algorithms and broad celebration of individuality, personalization is the name of the game for attracting consumers. For hotel and lodging operators, this has become...
Recognizing emerging consumption trends will help restaurants find pockets of oopportunities across dayparts and tailor offerings to fit preferences for portion size, portability and price points, according to research from...
Taco Bell highlighted its upcoming sales efforts at its Consumer Day earlier this year. | Photo by Jonathan Maze.Fast-food restaurant chains have been releasing a series of quarterly results in...
Hospitality Financial and Technology Professionals (HFTP®) has just successfully hosted its first CIO Summit EMEA last week in Barcelona. The high-level IT executive event hosted 50+ hospitality industry professionals including...
WASHINGTON—The American Hotel & Lodging Association (AHLA) issued the following statement applauding the U.S. House of Representatives’ passage of the bipartisan Hotel Fees Transparency Act of 2025, introduced by Representatives Young...
Tips for restaurant HR leaders and operators to respond more effectively—without wasting time or losing money Years ago, when I was leading HR at Potbelly, I got hit with an...
