From Texas Hotel to Global Empire
The Hilton family dynasty was born with Conrad Hilton's purchase of a rundown Texas hotel in 1919. From there, Conrad built an empire that revolutionised the hospitality industry. Amidst personal...
Hospitality
Raines Announces The Lantern Hotel Columbia — LODGING
Photo Credit: Garvin Design Group FLORENCE, South Carolina—Raines announced that its upcoming Columbia, South Carolina boutique property will be known as The Lantern Hotel Columbia. The initiative combines an adaptive...
Training Shift Leads To Think Like Operators — Not Just Managers on Duty | Modern Restaurant Management
There’s a world of difference between a shift lead who checks boxes and one who moves the business forward. You’ve probably seen both in action. One walks the floor, ensuring...
How Heather Neary is bringing Taco John’s into the future
How do you take a 56-year-old brand into the future?This week’s episode of the Restaurant Business podcast A Deeper Dive features Heather Neary, the CEO of the fast-food Mexican chain...
The Mtn Scout Truckee, a Tribute Portfolio Hotel Breaks Ground in North Lake Tahoe, California
Gray's Crossing Hospitality, in partnership with Huff Construction and H-CPM construction project management, announces the groundbreaking of The Mtn Scout Truckee, a Tribute Portfolio Hotel. Located in Northern California's Lake...
Hyatt Centric Chicago O’Hare Opens After Revitalization Project
Photo Credit: Hyatt Centric Chicago O’Hare ROSEMONT, Illinois—Hyatt Centric Chicago O’Hare, located less than two miles from Chicago’s O’Hare International Airport, is now open following the completion of a revitalization...
No More Siloed Thinking: Why Marketing and Operations Need to Eat at the Same Table | Modern Restaurant Management
In an industry where margins are razor thin and customer expectations are insanely high, the divide between marketing and operations is no longer sustainable. These two functions have always been...
RATIONAL’s iCareSystem AutoDose helps you keep your oven clean without the extra effort
Maintaining clean and hygienic equipment is one of the most important tasks in food service — and also one of the most despised. Yes, it’s essential for the safety of customers...
The Financial Impact of Service Robots in Hospitality: An Employee-Centric Perspective
In recent years, the tourism and hospitality industry has undergone a rapid shift toward automation. One of the most visible aspects of this transformation is the emergence of service robots—machines...
Margaritaville Kansas City Hotel Officially Opens
Photo Credit: Margaritaville Kansas City Hotel KANSAS CITY, Kansas—Margaritaville Hotel Kansas City is officially open, as the new resort-style hotel is welcoming overnight guests starting immediately. Located in Kansas City,...
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