The new year has just begun and already there’s a big deal in the restaurant industry as Restaurant Brands International Inc., parent company of Burger Kings inked an estimated $1...
Tucson, Ariz.-based Tumerico took the No. 1 spot on Yelp's 2024 Top 100 Places to Eat list. It’s a big year for restaurants specializing in Asian cuisine, at least according...
In the ever-evolving world of hospitality, boutique hotels have carved out a unique niche that prioritizes authenticity, flexibility, and immersive experiences. One podcast episode, in particular, offers a captivating journey...
As a hospitality manager, implementing “dry” promotions – a promotion that does not include a pay raise – can be risky. On the one hand, it can help employees quickly...
Hotel 100 Seattle | Photo: Hilton MCLEAN, Virginia—Hilton announced the launch of StiR Creative Collective. An in-house consulting and development arm reimagining hotel food and beverage with commercial solutions, StiR...
In the ever-evolving world of mixology, one thing remains constant: it’s always changing. The journey of a cocktail from the bartender's shaker to the customer's hand reflects the trends, tastes,...
Starbucks works to keep pace with its customers. | Photo illustration by Nico HeinsThis is the first in a three-part series on the reinvention of Starbucks. Today: Starbucks works to...
IHG launched Garner in August 2023 andexpects this new brand to reach an estate of over 500 hotels over the next 10 years and 1,000 hotels over the next 20...
CHICAGO—Hyatt Hotels Corporation updated its projected growth for 2024 and beyond. In 2023, Hyatt’s pipeline resulted in 127,000 rooms worldwide at year-end, which is expected to fuel its expansion this...
As a restaurant manager or owner, you are aware of the dangers fire presents to your business. Restaurants are prone to fires due to several reasons including grease build up,...
