Agriculture

At Eagle Rock Ranch in Jefferson, Colorado, the elk start to gather at dusk. “I’ll be driving up the road, and the herd will be on the side, almost like...

Preparing grass-fed beef for serving at the Meat Summit. (Photo courtesy of Roots of Change)Regardless, recent research shows that 100 percent grass-fed cattle have a larger carbon footprint than those...

With the deluge of information about products in the biologicals market, farmers may feel bombarded with marketing messages rather than getting real and insightful perspectives. Mosaic Biosciences is committed to...

By Beverly Schwenning for Protect The Harvest In the Riverside County farming community of San Jacinto, California, operations on family owned Demler Farms are returning to normal after Proposition 12...

Congressman David G. Valadao (CA-22) voted in support of the first Fiscal Year 2024 (FY24) Consolidated Appropriations Act, which provides discretionary resources for six of the twelve FY24 appropriations bills....

Let me tell you about the time when my little unincorporated community of Chamblissburg hit the big time. We’re a middle-of-nowhere kind of Virginia community — easily 20 minutes from...

DALLAS—Commercial horticultural supplier Hort Americas announced today an exclusive partnership with utility rebate specialist Lee Levitt, Energy Advisors 360.  The collaboration marks a significant step in providing comprehensive financial solutions...

In 2023, approximately forty percent of corn produced in the United States (“U.S.”) was used for ethanol production. The top three ethanol producing states are Iowa, Nebraska, and Illinois, which...

FOR IMMEDIATE RELEASE Contact: Laura Zaks National Sustainable Agriculture Coalition press@sustainableagriculture.net  Tel. 347.563.6408 Release: NSAC Publishes Unsustainable: State of the Farm Safety Net  Report Highlights Which States Benefit Most –...

“Does anyone realize we’re headed toward plastic armageddon?” That’s how Bradley Aiken of Portland, OR began his response to our call for reader questions about where their food comes from....