Courtesy of UC ANR News This spring more scientists joined University of California Agriculture and Natural Resources to share their practical knowledge in counties across the state. UC ANR recently hired...
The U.S. Department of Agriculture’s Animal and Plant Health Inspection Service has reviewed a genetically modified hemp plant and a modified potato plant, and gave the new varieties a “thumbs...
A new Climate Management online course has been added to the award-winning Greenhouse Online Training series offered by the University of Florida IFAS Extension (UF). Climate Management will take your...
According to the Bureau of Labor Statistics, between 2011 and 2021, there were 436 work-related deaths attributed to environmental heat exposure. To combat heat related deaths in employment, in 2021,...
Last week, both the House and Senate were back in session after more than a month of Congressional recess. As of posting, Congress has one week – just 4 session...
In mid-March 2020, California became the first state to order its nearly 40 million residents to stay home and all nonessential in-person businesses to close down in an effort to...
Every morning, Janet McDurly, a 60-year-old resident in South Seattle, Washington, walks half a mile to catch her bus to work. On her way, she routinely passes Jimi Hendrix Park,...
By AgPR|September 20, 2023 Stratovation Group, fresh off releasing landmark research about the sentiments of traditional row-crop farmers on the use of agricultural biologicals, is engineering a new study to...
CO2 PIPELINES: GREENWASHING SUBSIDIZED DANGER The American Midwest has become the epicenter in the battle against the green globalist crusade, with concerned residents fighting for their private property rights, health,...
Today, Congressman David G. Valadao (CA-22) joined Representative Rosa DeLauro (CT-03) and Senator Sherrod Brown (D-OH) to introduce H.R. 5589, the Fresh Produce Procurement Reform Act. This bipartisan, bicameral bill...
