For Cory Carman, choosing to raise cattle outside of the feedlot system always seemed intuitive. Upon leaving her family farm to study agriculture at Stanford, she took up a work-study...
In the summer months, Flor Sanchez and the members of her harvest crew rise before dawn and arrive at a cherry orchard in Washington state’s Yakima Valley when there is...
As one of the largest ag retailers and product distributors in agriculture, Helena Agri-Enterprises is constantly striving to develop new brands and services for its customer base. And on July...
NOT ALL "MILK" IS MILK: THE PLANT-BASED DECEPTION Milk: A white or yellowish emulsion secreted by the mammary glands of female mammals suckling their young and usually consisting of fats,...
Courtesy of UC ANR News This spring more scientists joined University of California Agriculture and Natural Resources to share their practical knowledge in counties across the state. UC ANR recently hired...
The U.S. Department of Agriculture’s Animal and Plant Health Inspection Service has reviewed a genetically modified hemp plant and a modified potato plant, and gave the new varieties a “thumbs...
A new Climate Management online course has been added to the award-winning Greenhouse Online Training series offered by the University of Florida IFAS Extension (UF). Climate Management will take your...
According to the Bureau of Labor Statistics, between 2011 and 2021, there were 436 work-related deaths attributed to environmental heat exposure. To combat heat related deaths in employment, in 2021,...
Last week, both the House and Senate were back in session after more than a month of Congressional recess. As of posting, Congress has one week – just 4 session...
In mid-March 2020, California became the first state to order its nearly 40 million residents to stay home and all nonessential in-person businesses to close down in an effort to...
