I’ve been a regenerative farmer for nearly two decades, currently operating Blue Ridge Farm in a remote corner of northeastern Washington State. One of my four key farm values is...
Earlier this month, Florida’s Senate passed a bill banning local jurisdictions from passing measures protecting workers from heat exposure, the latest of a series of draconian laws targeting immigrants and...
Managing operations has become as important as the tools used on the farm and for the retailers who provide them. Photo: Kahler Automation The technological advances found on fields around...
By Jaclyn De Candio for Protect The Harvest A poorly kept secret is that environmental extremist groups and like-minded NGOs work diligently in America to undermine personal liberties and essential...
Courtesy of UCANR Report recommends policies, programs and tools for farm resilience Water is among the most precious resources on the planet. Some areas don’t get enough; some get too...
The nonprofit American Farmland Trust has launched a new U.S. Farmed certification and packaging seal for products that derive at least 95 percent of their agricultural ingredients from farms in...
Shortage of trained labor is a challenge for all growers. Today’s production methods are increasingly technical, and staff need to know the why of their day-to-day work. Providing young employees...
On February 28, 2024, the Corte Oreilles Lakes Association together with the Lac Courte Oreilles Band of the Lake Superior Chippewa filed a lawsuit against two cranberry farms for alleged...
For decades, Cairo—wedged between the Missouri and Kentucky border at the confluence of the Mississippi and Ohio rivers—has struggled to grow its local economy and population. One hundred years ago,...
Moa Technology, a leading agricultural biotech company, and Croda International plc, the global life sciences and consumer care company, have formed a strategic partnership to tackle the global problem of...
